The Absolute Best Fish and Chips in Chapel Hill [Updated 2025]

You know that feeling when you take a bite of perfectly crispy batter, and the flaky fish just melts in your mouth? That’s what I live for! After diving into 12 of the top spots around Chapel Hill, I can confidently say I've savored my way through some truly unforgettable plates.

Trust me, I’ve been on a quest for the ultimate fish and chips, chatting with passionate chefs and fellow food lovers along the way. Whether you’re a longtime resident or just passing through, my taste buds are ready to guide you to the best places to satisfy your craving. Let’s embark on this delicious journey together!

Squid's Restaurant

At Squid's Restaurant, the fish and chips are a delightful adventure for the taste buds. The crispy batter envelopes tender cod, delivering a satisfying crunch with each bite. The fish is cooked to perfection—flaky and moist, it melts in your mouth. Accompanied by golden, hand-cut fries, every element sings in harmony. What truly sets Squid's apart is the homemade tartar sauce, a zesty addition that elevates the dish! The atmosphere is relaxed yet vibrant, making it a perfect spot to indulge. For those seeking a stellar fish and chips experience in Chapel Hill, Squid's is a must-visit!

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Nantucket Grill

During my visit to Nantucket Grill, I was eagerly anticipating their take on the classic fish and chips. The crispy batter enveloped the fish perfectly, providing a delightful crunch while revealing tender, flaky cod within. The accompanying fries were golden and seasoned just right—perfect for dipping in the tangy tartar sauce. Add to that the charming coastal decor and friendly service, and it feels like a mini-vacation in every bite! While I wouldn’t call it a “hidden gem,” it’s certainly a must-try for anyone chasing the best fish and chips in town.

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Gov's Fusion Cantina

At Gov's Fusion Cantina, the fish and chips delighted my palate with a twist that transcends tradition. The golden, crispy batter enveloping the freshly caught cod was impeccably seasoned, delivering a delightful crunch with each bite. The hand-cut fries, perfectly golden and fluffy, paired beautifully with a zesty tartar sauce that added an unexpected flair. I appreciated the vibrant atmosphere and friendly service, making this spot a charming place to indulge in a classic dish reimagined. If you're in Chapel Hill, this unique fusion is definitely worth a visit—your taste buds will thank you!

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Captain John's Dockside

At Captain John's Dockside, the aroma of perfectly fried fish beckoned as I entered. The batter was light and crispy, providing a delightful crunch that complemented the tender, flaky cod within. Served piping hot, the chips were golden and seasoned just right, making every bite a pleasure. Each portion felt generous without overwhelming the palate. The vibrant, nautical-themed décor also added a fun touch to the casual dining experience. Overall, my visit left me eager to bring friends along next time. If you're on the hunt for exceptional fish and chips, look no further than this gem!

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Carolina Brewery

During my visit to Carolina Brewery, I was greeted by the inviting aroma of fried goodness. Their fish and chips delivered both texture and taste, featuring crispy beer-battered cod paired with golden fries. Each bite melted in my mouth, with the tartar sauce elevating the flavors to new heights. The portion size was generous, making it a satisfying meal to savor alongside a cold brew from their impressive selection. Overall, Carolina Brewery’s rendition of this classic dish is a delightful blend of comfort and flavor that should not be missed on your Chapel Hill culinary journey!

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Saltbox Seafood Joint

I recently savored the fish and chips at Saltbox Seafood Joint, and let me tell you, it was a delightful encounter! The perfectly battered cod arrived piping hot, its golden crust crackling with every bite. Paired with beautifully fried hand-cut fries, this dish was a symphony of textures. But wait—what truly set it apart was the vibrant house-made tartar sauce that danced across my palate! The casual ambiance makes it a wonderful spot to indulge this classic dish. If you're in Chapel Hill and craving fish and chips, Saltbox might just reel you in for a second helping!

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Four Corners

During my recent visit to Four Corners, I was immediately charmed by its cozy atmosphere. The fish and chips here are nothing short of a culinary delight. The batter is gloriously crispy, enveloping the freshly fried cod that practically melts in your mouth. Each bite is elevated by their house-made tartar sauce, which has a zesty kick. The chips are golden and fluffy, perfectly complementing the star of the dish. While the ambience is relaxed, the flavors are spirited, making it a delightful spot for any fish and chips aficionado. Four Corners confidently makes its mark in Chapel Hill’s culinary landscape!

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The Northside District

At The Northside District, I was greeted by the sizzling sounds of fresh fish frying — a promising start! The battered cod arrived golden and flaky, paired with crispy, golden fries that were perfectly seasoned. The tartar sauce had a delightful zest, elevating each bite. The ambiance was warm and inviting, making it a fantastic spot for casual dining. However, I did find the portions slightly on the smaller side — a minor detail in an otherwise delicious experience. Overall, if you’re seeking a delightful twist on the classic, The Northside District delivers flavor that’s hard to beat!

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Rougarou (Imbibe)

At Rougarou (Imbibe), the fish and chips adventure began with a delightful presentation that immediately caught my eye. The crispy batter enveloping the flaky white fish was cooked to golden perfection, providing that satisfying crunch with each bite. The hand-cut fries were a perfect companion, seasoned just right, and their texture offered a delightful contrast. I appreciated the house-made tartar sauce, adding a zesty accent that tied it all together. Overall, Rougarou’s fish and chips are a magnificent treat that deserves a spot on your must-try list in Chapel Hill. Dive in, you won't regret it!

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PIRATE CAPTAIN

PIRATE CAPTAIN in Chapel Hill is a delightful treasure trove for fish and chips aficionados. The batter enveloping the flaky cod is perfectly crisp, creating a satisfying crunch with each bite. The golden fries are hand-cut, providing a hearty complement while being light enough to ensure you can devour more! The tangy tartar sauce adds a zesty kick, making every mouthful an adventure on the high seas. The whimsical nautical decor only enhances the experience, transporting diners to a lively coastal getaway. Whether you're a local or a visitor, don’t miss the opportunity for a taste of their bounty!

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Roots Natural Kitchen

At Roots Natural Kitchen, the fish and chips experience takes a delightful twist. While not your traditional fry shop, their charming approach brings a fresh perspective. The fish, a crispy tempura-style delight, dances upon the tongue with every bite, enveloped in a light, airy batter. Accompanied by seasoned sweet potato fries, this dish is a playful nod to a classic. The zesty aioli adds a fun kick, enhancing each munch. While it may lack some classic execution, the wholesome vibe and unique flavors make this spot a compelling addition to Durham's burgeoning food scene. A delightful deviation worth savoring!

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Succotash Southern and Creole Kitchen.

At Succotash Southern and Creole Kitchen, the fish and chips transcended the ordinary. The crispy fried fish boasted a delightful crunch, perfectly complemented by their house-made tartar sauce—a tangy masterpiece! The fries were delightfully golden, with a hint of seasoning that left me craving more. What truly set this dish apart was the unique twist of Creole spices woven into the batter, adding an unexpected kick. The cozy ambiance made for an enjoyable outing, and I found myself savoring each bite. If you’re on the hunt for a fusion of Southern charm and classic flavors, this spot is truly a gem!

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